Welcome to Dealu Mare
One of Romania's most prestigious wine regions, where rolling hills, sun-kissed vineyards and centuries-old winemaking traditions meet a new generation of ambitious wineries.
Wine Tourism in Dealu Mare
With a viticultural tradition dating back centuries, Dealu Mare is home to some of Romania's most renowned vineyards and wineries.
Valea Calugareasca, Ceptura, Tohani and Urlati are among the names that define the region today. Visitors can explore modern wineries, taste expressive local wines, walk through the vineyards and discover the people behind one of Romania's most important wine destinations.
Beyond wine, Dealu Mare also offers historic towns, monasteries, museums, natural landmarks and a distinctive culinary culture rooted in the traditions of southern Romania.
The Vineyards
Discover the major vineyard areas that shape the identity of Dealu Mare and its contemporary wine culture.
Tourist Attractions
Wine is only part of the Dealu Mare experience. Historic houses, monasteries, museums and remarkable natural landscapes make the region worth exploring beyond the cellar door.
Iulia Hasdeu Castle
A remarkable castle built by scholar Bogdan Petriceicu Hasdeu in memory of his daughter Iulia, known for its unusual architecture and spiritual legends.
Conacul Bellu Museum
A 19th-century manor house offering a glimpse into the life of Romanian nobility, with an important collection of art, furniture and period objects.
Ghighiu Monastery
A peaceful Orthodox monastery renowned for its gardens and its revered icon of the Virgin Mary.
Mud Volcanoes
One of Romania's most unusual natural landscapes, created by mud and natural gases rising to the surface.
Clock Museum
A distinctive museum dedicated to historic clocks, watches and timekeeping mechanisms from different periods.
Slanic Salt Mine
One of Europe's largest salt mines, with vast underground chambers and a fascinating history of salt extraction.
Culinary Traditions
Dealu Mare's culinary identity reflects the agricultural heritage of southern Romania, with rich, rustic dishes designed for generous meals and naturally suited to local wines.
Sarmale
Cabbage or vine leaves filled with seasoned meat and rice.
Mici
Romanian grilled meat rolls seasoned with garlic and spices.
Tochitura
Rustic pork and sausage stew traditionally served with mamaliga.
Tripe Soup
A creamy Romanian soup flavoured with garlic, vinegar and sour cream.
Lamb Pastrami
Seasoned and smoked lamb, a classic autumn dish in Romania's wine country.
Plescoi Sausages
Traditional smoked sausages from Buzau, known for their spicy character.
Suggested Dealu Mare Trips
Whether you have one day or a full weekend, Dealu Mare can combine winery visits with heritage, gastronomy and some of southern Romania's most distinctive attractions.